Tag Archives: Food preservation

Zero waste: so you think you don’t like turnips?

My friend gets a weekly veg box delivered, which includes whatever the farm has ready at the time.  She and her husband really don’t like turnips, which is how two lots of turnips found their way to me.  I tolerate … Continue reading

Posted in Do what you can with what you have, Food, Frugal, Growing, Local food, Seeing differently | Tagged , , , , , , , , , | Leave a comment

Making the most of the (food) seasons

We’ve had allotments for well over 30 years, and eating our own produce is an ingrained part of our family life.   Alongside that, I’ve increasingly bought produce in season to enjoy at the time but also to preserve.  First … Continue reading

Posted in Allotment, Food, Frugal, Growing, Local food, Uncategorized | Tagged , , , , , , , , | 2 Comments

Marmalade time (2019)

It’s been a few years since I made marmalade, mainly because I made far too much last time around and in the meantime several kind friends and relatives gave me some of theirs (a special mention for the grapefruit marmalade … Continue reading

Posted in Do what you can with what you have, Food, Frugal, Uncategorized | Tagged , , , | 6 Comments

When life gives you lemons: addendum

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When life gives you lemons

Just a very quick pop-in post today, telling you about a very quick (and timely) preserve I made this morning. It’s citrus time, so the perfect time to be thinking about making marmalade and other citrusy preserves.  I shopped for … Continue reading

Posted in Food, Frugal, Uncategorized | Tagged , , , , | 3 Comments

Do what you can with what you have: fermenting well

On my list of things I’d like to do this year I included learning how to ferment (preferably without creating a new range of chemical weapons).  To my surprise, I seem to have done exactly that. As I looked around … Continue reading

Posted in Do what you can with what you have, Food, Frugal, Local food, Uncategorized | Tagged , , , , , , , , | 4 Comments