Tag Archives: Food

Making the most of the (food) seasons

We’ve had allotments for well over 30 years, and eating our own produce is an ingrained part of our family life.   Alongside that, I’ve increasingly bought produce in season to enjoy at the time but also to preserve.  First … Continue reading

Posted in Allotment, Food, Frugal, Growing, Local food, Uncategorized | Tagged , , , , , , , , | 2 Comments

Taking stock

It’s all too easy to stay on repeat and just grow the same things and make the same jams and preserves year after year.  But a minor mishap meant I needed to clear off the garage shelf where I keep … Continue reading

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When life gives you lemons: addendum

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When life gives you lemons

Just a very quick pop-in post today, telling you about a very quick (and timely) preserve I made this morning. It’s citrus time, so the perfect time to be thinking about making marmalade and other citrusy preserves.  I shopped for … Continue reading

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Fermentation: making sauerkraut

This one is for Richard xx My adventures in sauerkraut have not all been happy ones.  It’s fair to say that I’ve had my share of (very smelly) experimental failures.  But failure is a step on the path to success, … Continue reading

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Life’s not just a bowl of cherries you know

Oh no.  You can do a lot more than just that with a whole (5 kilo) box of cherries. I meant to take photos of each of the different things we did, with quantities.  But, you know.  Life. Anyway, this … Continue reading

Posted in Community, Do what you can with what you have, Food, Local food, Uncategorized | Tagged , , , | 3 Comments

100 day challenge: so what is it?

It’s actually very, very simple, and takes a commitment of just one hour of my time each day. This is what I have set myself to do: Exercise – at least 50-60 minutes of reasonably strenuous exercise every day.  A … Continue reading

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Five good things on Friday – on Friday!

I (finally!) got round to upgrading my blog to a paid-for package instead of the free one.  Which means I have more storage space, and can resume uploading photos.  As ever, the thing I’d built up in my mind as … Continue reading

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Food for thought, thought for food

I’ve always enjoyed learning new things.  My current special interest centres on everything to do with food. where does it come from? how was it grown / made / distributed? what cultural history does it have? working to be more … Continue reading

Posted in Allotment, Community, Do what you can with what you have, Farming, Food, Growing, Inspirations, Local food, Reflections on life (and death), Uncategorized, Whatever next? | Tagged , , , , , , , , , , , , , | 2 Comments

(Another) five (good) things – on Friday

And this time, it actually is Friday! (So.  Now I’m trying to keep up by getting ahead of myself.  Which means starting to write a post on Wednesday at the latest so I can hit the publish button late Friday, … Continue reading

Posted in Do what you can with what you have, Five (good) things on Friday, Food, Inspirations, Local food, Seeing differently, Uncategorized | Tagged , , , , , , , , | 6 Comments