Tag Archives: Frugal food

Making the most of the (food) seasons

We’ve had allotments for well over 30 years, and eating our own produce is an ingrained part of our family life.   Alongside that, I’ve increasingly bought produce in season to enjoy at the time but also to preserve.  First … Continue reading

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Taking stock

It’s all too easy to stay on repeat and just grow the same things and make the same jams and preserves year after year.  But a minor mishap meant I needed to clear off the garage shelf where I keep … Continue reading

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Marmalade time (2019)

It’s been a few years since I made marmalade, mainly because I made far too much last time around and in the meantime several kind friends and relatives gave me some of theirs (a special mention for the grapefruit marmalade … Continue reading

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When life gives you lemons: addendum

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When life gives you lemons

Just a very quick pop-in post today, telling you about a very quick (and timely) preserve I made this morning. It’s citrus time, so the perfect time to be thinking about making marmalade and other citrusy preserves.  I shopped for … Continue reading

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Fermentation: making sauerkraut

This one is for Richard xx My adventures in sauerkraut have not all been happy ones.  It’s fair to say that I’ve had my share of (very smelly) experimental failures.  But failure is a step on the path to success, … Continue reading

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Losing the plot, regaining the plot

Well I really lost it with the allotment in the autumn.  The mix of insomnia and two bouts of (minor) illness put paid to all my plans to have it in tip top condition ready for spring planting. No autumn … Continue reading

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